WINNERS ANNOUNCED FOR FREE 60-MINUTE DRIVING LESSON WITH NEWSPRESS AND YOUNG DRIVER
Young Driver and Newspress are thrilled to announce the three winners who will take home a free 60-minute pre-17 driving lesson. The answer to the
Author : admin
RWT IS NOW SMOKE FREE FOR STAFF
We are delighted to announce The Royal Wolverhampton NHS Trust (RWT) is now smoke free for staff, as of today! Support for patients and visitors
MANCHESTER AIRPORT WELCOMES BIMAN BANGLADESH AIRLINES’ NEW SERVICES TO DHAKA AND SYLHET
Biman Bangladesh Airlines will operate from Manchester Airport to Dhaka and Sylhet three times per week. Service will cater for more than 70,000 people of
UNIVERSITY TO WOLVERHAMPTON CONTINUE AS SPONSORS OF THE ACADEMY
Walsall Football Club are pleased to confirm the continuation of the University of Wolverhampton as sponsors of the Academy. The University is a long-term supporter
VP BIRMINGHAM LOOK FORWARD TO CHALLENGES IN 2020
VP Birmingham looks to do the same with plans in place to keep their track record of 100% customer satisfaction intact. “This time of year
IRAN FIRES BALLISTIC MISSILES AT US TROOPS IN SAVAGE ATTACK
Iran has launched a sudden attack on airbases housing US forces in their home country. Their recent actions come as a form of revenge for
MAN IMPRISONED FOR SEVEN AND A HALF YEARS FOR ASSAULTING TEENAGER WITH BLADE
A man who cut a teenager following a personal dispute has been imprisoned for seven-and-a-half years. Mohammed Pasha Uddin got a knife from the kitchen of his
WHERE DOES THE NEW ULTIMATE FOODIE REGION ON WORLD’S GOURMET MAP LIE?
Image of the Baltic countries, same like of all other post-Soviet states, is still being seen under the shadows of dark past. However, it’s a
WORLD’S FIRST SUPER SMART CITY
On October 1st, 1949, the Chinese communist leader Mao Zedong declared the creation of the People’s Republic of China. In 1953 Mao declared its first
TAKE THE 14-DAY SUGAR CHALLENGE
Kick Sugar, the brainchild of award-winning dentist James Goolnik, nutritionist Jenny Phillips and TV chefs Katie and Giancarlo Caldesi, is more than just a cookbook.